Difference between revisions of "Raphanus sativus"

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[[Category:Different Genotypes]]  [[Category:Different Tissues]]  [[Category:Different Developmental Stages]]
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Revision as of 06:26, 7 August 2017

Description

Raphanus sativus.png
  • Raphanus sativus L., an annual or biennial herb of the Brassicaceae family, is an economically important root vegetable crop produced throughout the world. It is a typical long-day plant and requires vernalization to promote bolting and flowering. The edible part of radish is its taproot, which is an excellent source of carbohydrates, dietary fiber, and essential mineral and organic nutrients to human beings. Radish roots also contain valuable phytochemicals and have been used for many medicinal purposes[1][2].
  • Common Name: Radish
  • NCBI Taxonomy

Different Tissues & Cultivars & Developmental Stages

Reference Genes

Gene Symbol Gene Name Application Scope Accession Number Primers (5'-3')
[Forward/Reverse]
Size [bp] Tm [℃] Detection
TEF2[1] Translation elongation factor 2
  • Tissue types
  • Cultivars
  • Photoperiodic
  • Vernalization treatments
  • Developmental stages
FY430003
  • F:AAGAAGATTTGGGCGTTTGG
  • R:CCAGCAACAACAGAATCCTT
107 58 SYBR
RPII[1] RNA polymerase-II transcription factor
  • Tissue types
  • Cultivars
  • Photoperiodic
  • Vernalization treatments
  • Developmental stages
FY438464
  • F:ATCACGCTAAATGGTCTCCT
  • R:GCTGCTCTCAATCAAGTCAATC
122 58 SYBR
ACT[1] Actin 2/7
  • Tissue types
  • Cultivars
  • Photoperiodic
  • Vernalization treatments
  • Developmental stages
FY430005
  • F:GCATCACACTTTCTACAAC
  • R:CCTGGATAGCAACATACAT
155 58 SYBR

Molecular Types

  • mRNA

Evaluation Methods

Contact

  • Name: Liwang Liu
  • Email: nauliulw@njau.edu.cn
  • Institution: National Key Laboratory of Crop Genetics and Germplasm Enhancement, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (East China), Ministry of Agriculture of PR China, College of Horticulture, Nanjing Agricultural University, Nanjing 210095, PR China

Citation Statistics

Cited by 50 (Based on Google Scholar [2017-06-16])

References

  1. 1.0 1.1 1.2 1.3 Xu Y, Zhu X, Gong Y, et al. Evaluation of reference genes for gene expression studies in radish (Raphanus sativus L.) using quantitative real-time PCR[J]. Biochemical and biophysical research communications, 2012, 424(3): 398-403.
  2. Wang Y, Pan Y, Liu Z, et al. De novo transcriptome sequencing of radish (Raphanus sativus L.) and analysis of major genes involved in glucosinolate metabolism. BMC Genomics. 2013;14(1):836. doi:10.1186/1471-2164-14-836. PMCID: PMC4046679.