Valsa mali var. mali
Contents
Description
- Valsa mali var. mali, is the predominant variety of the causal agent of apple valsa canker in China. The disease cannot be controlled effectively by chemical treatments since the pathogen penetrates extensively into the host phloem and xylem where it is not accessible to conventional fungicide treatments[1][2].
- Common Name: NA
- NCBI Taxonomy
Different Strains & Abiotic Stress Treatments
Internal Control Genes
| Gene Symbol | Gene Name | Application Scope | Accession Number | Primers (5'-3') [Forward/Reverse] |
Size [bp] | Tm [℃] | Detection |
|---|---|---|---|---|---|---|---|
| GAPDH[1] | 6-phosphogluconate dehydrogenase decarboxylating |
|
KC248181 |
|
170 | 60 | SYBR |
| L13[1] | 60S ribosomal protein L13 |
|
KC248182 |
|
147 | 60 | SYBR |
| CYP[1] | Cyclophilin |
|
KC248178 |
|
96 | 60 | SYBR |
Molecular Types
- mRNA
Evaluation Methods
Contact
- Name: Lili Huang
- Email: huanglili@nwsuaf.edu.cn
- Institution: State Key Laboratory of Crop Stress Biology for Arid Areas, Northwest A&F University, Yangling 712100, China
Citation Statistics
Cited by 21 (Based on Google Scholar [2017-08-10])
References
- ↑ 1.0 1.1 1.2 1.3 Yin Z, Ke X, Huang D, et al. Validation of reference genes for gene expression analysis in Valsa mali var. mali using real-time quantitative PCR[J]. World Journal of Microbiology and Biotechnology, 2013, 29(9): 1563-1571.
- ↑ Wang X, Wei J, Huang L, Kang Z (2011) Re-evaluation of pathogens causing valsa canker on apple in China. Mycologia 103(2):317–324.
