Difference between revisions of "Vigna mungo"
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==Description== | ==Description== | ||
| − | [[File:Vigna mungo | + | [[File:Vigna mungo.png|right|200px|link=Vigna mungo]] |
* '''''Cultivated blackgram (Vigna mungo)''''' is an annual, selfpollinated grain legume consumed for its high-quality edible protein throughout the world. Besides its use in global cuisine, it is also an eminent restorer of soil fertility through biological nitrogen fixation. Substantial progress has already been made in V. mungo breeding; the present effort is now directed toward integration of genomics in crop improvement. Moreover, rapid advancement in legume genome sequencing coupled with high-throughput expression analysis has resulted in mining of agronomically vital genes, implicating their deployment in the development of superior cultivars. <ref name="ref1"/> <ref name="ref2"/>. | * '''''Cultivated blackgram (Vigna mungo)''''' is an annual, selfpollinated grain legume consumed for its high-quality edible protein throughout the world. Besides its use in global cuisine, it is also an eminent restorer of soil fertility through biological nitrogen fixation. Substantial progress has already been made in V. mungo breeding; the present effort is now directed toward integration of genomics in crop improvement. Moreover, rapid advancement in legume genome sequencing coupled with high-throughput expression analysis has resulted in mining of agronomically vital genes, implicating their deployment in the development of superior cultivars. <ref name="ref1"/> <ref name="ref2"/>. | ||
* <font color=blue>'''Common Name:'''</font> '''Black gram''', '''Urad bean''' | * <font color=blue>'''Common Name:'''</font> '''Black gram''', '''Urad bean''' | ||
Revision as of 03:53, 29 June 2017
Contents
Description
- Cultivated blackgram (Vigna mungo) is an annual, selfpollinated grain legume consumed for its high-quality edible protein throughout the world. Besides its use in global cuisine, it is also an eminent restorer of soil fertility through biological nitrogen fixation. Substantial progress has already been made in V. mungo breeding; the present effort is now directed toward integration of genomics in crop improvement. Moreover, rapid advancement in legume genome sequencing coupled with high-throughput expression analysis has resulted in mining of agronomically vital genes, implicating their deployment in the development of superior cultivars. [1] [2].
- Common Name: Black gram, Urad bean
- NCBI Taxonomy
Biotic and Abiotic stress
Reference Genes
| Gene Symbol | Gene Name | Application Scope | Accession Number | Primers (5'-3') [Forward/Reverse] |
Size [bp] | Tm [℃] | Detection |
|---|---|---|---|---|---|---|---|
| ACT[1] | Actin |
|
JZ078743 |
|
220 | 83.5 | SYBR |
| EF1A[1] | Elongation factor 1-alpha |
|
HO223992 |
|
157 | 85.5 | SYBR |
| H2A[1] | Histone H2A |
|
JG016051 |
|
126 | 83.0 | SYBR |
| 18S[1] | 18S rRNA |
|
JZ078742 |
|
152 | 85.5 | SYBR |
Molecular Types
- mRNA
Evaluation Methods
Contact
- Name: Amita Pal
- Email: amita_pal@yahoo.com
- Institution: Division of Plant Biology, Bose Institute, Kolkata 700054,West Bengal, India
Citation Statistics
Cited by 23 (Based on Google Scholar [2017-06-16])
References
- ↑ 1.0 1.1 1.2 1.3 1.4 Kundu A, Patel A, Pal A. Defining reference genes for qPCR normalization to study biotic and abiotic stress responses in Vigna mungo[J]. Plant cell reports, 2013, 32(10): 1647-1658.
- ↑ Basak J, Kundagramy S, Ghose TK, Pal A (2005) Development of yellow mosaic virus (YMV) resistance linked DNA-marker in Vigna mungo from population segregating for YMV reaction. Mol Breed 14:375–383.
